Specialism: Nationaljobs

Purchasing order Clerk

Jeya Brothers, located at 3805 Knight Street, Vancouver, B.C., V5N 3LC, is looking for a full–time “Purchasing order Clerk.” The candidate should have either seven months or less than one year’s experience or secondary school graduation certificates. The pay hour will be $24.50 per hour. This is a permanent full-time position with 32 – 35 hours per week.  We will also consider candidates who wish to work part-time only. Some of the duties of the Purchasing order Clerk are:

  •  Monitor inventory levels of issued materials and stocks
  • Prepare requisition orders to replenish stock
  • Record the quantity, type, and value of stock on hand using a computerized or manual inventory system
  • Verify receipts and packing slips
  • Select and purchase merchandise for resale
  • Negotiate prices, discounts, credit terms, and transportation arrangements with the supplier

Interested candidate can mail their resume at Jeya Brothers 3805 Knight Street Vancouver, B.C, V5N 3L7 Or could you email them at jeyahiring@gmail.com

Book keeper

House of Dosas Restaurant, located at 1391 Kingsway, Vancouver, B.C., V5V 3E3, is looking for a full–time Bookkeeper. The candidate should have either seven months of experience or a Certificate or Diploma in a relevant field.

The pay per hour will be $26.50 per hour.

This is a permanent full-time position with 32 to 35 hours per week. We will also consider candidates who wish to work part-time only.

The following are the duties of the Bookkeeper :

. Calculate and prepare cheques for payroll.

. Keep financial records and establish, maintain, and balance various accounts using manual and computerized bookkeeping systems

. Maintain general ledgers and financial statements

. Post journal entries

. Prepare other statistical, financial, and accounting reports

. Prepare tax returns

. Reconcile accounts

Interested Candidate can mail their resume at

House of Dosas

1391 Kingsway Vancouver,

B.C. V5V 3E3,

Or could you email them at

hiring@hodrestaurants.com